• Platinum Grade Matcha — 40g
  • OSSU Platinum Grade matcha tea tin
  • Platinum Grade Matcha — 40g
  • Platinum Grade Matcha — 40g

Platinum Grade Matcha — 40g

Regular price £28.95
Tax included.

Organic first-harvest matcha from Kyoto. Smooth and full-bodied, with subtle sweetness and delicate floral notes. Great Taste 2026: one star. 40g tin.

Smooth & full-bodied

A bowl worth slowing down for.

A smooth, full-bodied matcha to take your time over. Platinum brings delicate floral notes, a hint of chamomile and subtle sweetness, with a clean, gently astringent finish. Organic first-harvest Ichibancha from Kyoto, Japan. Awarded one star at Great Taste 2026.

Whisk it with water first. A simple bowl lets its aroma, body and finish take the lead.

Ingredients & storage

Platinum Grade: 100% Organic Matcha Green Tea Powder.

Storage guidance: Keep unopened tins in a cool, dry place, away from heat and direct sunlight. Keep the tin tightly closed and follow the best-before date on the base.

After opening: Refrigerate after opening.

Preparation: Start with ½ teaspoon, whisk with a little water at around 80°C, then top up with water or milk.

Contains naturally occurring caffeine. Check your tin for the complete product information.

OSSU Platinum Grade tin beside a bowl of whisked matcha and a scoop of matcha powder

オッス茶

Your matcha.
Your moment.

Four simple steps to your daily cup.

  1. Matcha powder being added to a glass cup, with an OSSU tin and bamboo whisk beside it

    Step 01

    A little matcha

    Using a tea scoop or ½ teaspoon, add 1g of matcha powder to your cup.

  2. Hot water being poured over matcha powder in a glass cup

    Step 02

    A splash of water

    Pour a small amount of hot water at 80°C over the matcha powder.

  3. A bamboo whisk blending matcha in a glass cup to make a light froth

    Step 03

    Whisk your way

    Whisk gently until a fine layer of froth forms on the surface.

  4. Additional water being poured into whisked green matcha to finish the drink

    Step 04

    Make it yours

    Top up with the rest of your hot water or milk, then take a moment and enjoy.

Explore matcha recipes Get to know your matcha

For your next cup

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