OSSU Ginger and Turmeric Matcha twin pack

Ginger + Turmeric Matcha Twin Pack

Regular price £35.45
Tax included.

Experience the warming, zesty combination of turmeric and ginger in this matcha duo.

What's inside

  • 1 × Ginger Matcha, 40g tin
  • 1 × Turmeric Matcha, 40g tin

Two 40g tins. 80g total.

Mix & Matcha • 2 × 40g

Two tins. Your matcha moments.

One pack, two ways to make it yours. Your twin pack contains a 40g tin of Ginger Matcha and a 40g tin of Turmeric Matcha.

Pick the tin to suit your mood. Each one brings its own character to a hot cup, an iced matcha, or your favourite latte.

Two 40g tins 80g total

Ingredients & storage

Ginger: 85% Organic Matcha Green Tea Powder, 15% Organic Ginger Powder.

Turmeric: 75% Organic Matcha Green Tea Powder, 25% Organic Turmeric Powder.

Storage guidance: Keep unopened tins in a cool, dry place, away from heat and direct sunlight. Keep the tin tightly closed and follow the best-before date on the base.

Preparation: Start with ½ teaspoon, whisk with a little water at around 80°C, then top up with water or milk.

Contains naturally occurring caffeine. Check your tin for the complete product information.

OSSU Ginger and Turmeric Matcha twin pack

Your Mix & Matcha

Meet your two.

OSSU Ginger Matcha tin in its original shaped photograph
One 40g tin

Ginger Matcha

A subtle hint of ginger

Explore this matcha
OSSU Turmeric Matcha tin in its original shaped photograph
One 40g tin

Turmeric Matcha

A subtle earthy accent

Explore this matcha

オッス茶

Your matcha.
Your moment.

Four simple steps to your daily cup.

  1. Matcha powder being added to a glass cup, with an OSSU tin and bamboo whisk beside it

    Step 01

    A little matcha

    Using a tea scoop or ½ teaspoon, add 1g of matcha powder to your cup.

  2. Hot water being poured over matcha powder in a glass cup

    Step 02

    A splash of water

    Pour a small amount of hot water at 80°C over the matcha powder.

  3. A bamboo whisk blending matcha in a glass cup to make a light froth

    Step 03

    Whisk your way

    Whisk gently until a fine layer of froth forms on the surface.

  4. Additional water being poured into whisked green matcha to finish the drink

    Step 04

    Make it yours

    Top up with the rest of your hot water or milk, then take a moment and enjoy.

Explore matcha recipes Get to know your matcha

A little more OSSU

Find your favourite.

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