Platinum Grade + Ginger Matcha Twin Pack
Refined Platinum Grade meets the warming, zesty character of Ginger Matcha.
What's inside
- 1 × Platinum Grade Matcha, 40g tin
- 1 × Ginger Matcha, 40g tin
Two 40g tins. 80g total. Packed together in an OSSU gift box.
Mix & Matcha • 2 × 40g
Two tins. Your matcha moments.
One pack, two ways to make it yours. Your twin pack contains a 40g tin of Platinum Grade Matcha and a 40g tin of Ginger Matcha.
Pick the tin to suit your mood. Each one brings its own character to a hot cup, an iced matcha, or your favourite latte.
Two 40g tins 80g total
Ingredients & storage
Platinum Grade: 100% Organic Matcha Green Tea Powder.
Ginger: 85% Organic Matcha Green Tea Powder, 15% Organic Ginger Powder.
Storage guidance: Keep unopened tins in a cool, dry place, away from heat and direct sunlight. Keep the tin tightly closed and follow the best-before date on the base.
After opening: Platinum Grade tins: refrigerate after opening. Follow each tin’s label for its full storage instructions.
Preparation: Start with ½ teaspoon, whisk with a little water at around 80°C, then top up with water or milk.
Contains naturally occurring caffeine. Check your tin for the complete product information.
オッス茶
Your matcha.
Your moment.
Four simple steps to your daily cup.
-
Step 01
A little matcha
Using a tea scoop or ½ teaspoon, add 1g of matcha powder to your cup.
-
Step 02
A splash of water
Pour a small amount of hot water at 80°C over the matcha powder.
-
Step 03
Whisk your way
Whisk gently until a fine layer of froth forms on the surface.
-
Step 04
Make it yours
Top up with the rest of your hot water or milk, then take a moment and enjoy.
A little more OSSU
